Momylia's Kitchen ~ Easy Potato Soup

My potato soup recipe that I've been making for more than 20 years now.

~Directions~

1. Wash and dice up potatoes and place in stock pot or dutch oven.

2.Add salt. Might have to add more to taste later.

3.Pour 48 oz of chicken broth over potatoes.

4.Add a few tablespoons of minced garlic. Stir well. Add 4-6 cube of chicken bullion.

5. Stir constantly to prevent sticking and burning. Bring the potatoes to a boil, and cook until fork tender.

6. Add a stick of butter, and mix in the warm milk or heavy whipping cream. Continue to stir. turn off heat.

7.Add pepper. You can also add parsley or paprika.

8.Sometimes I mash some of the potatoes to give a thicker consistency.

9.Serve and top with your choice of toppings like cheddar cheese, bacon bits, green onions and or sour cream.

Enjoy! Let me know if you try this and if you liked it.

Momylia's Kitchen